THE CANNOLI Diposting oleh Admin October 25, 2019 Homemade Cannoli- a lot of work and very time consuming. If you don't get the dough paper thin(it hard to do) and oil perfectly perfect, your shells don't work right. They still taste good though Read AlsoLemon Butter Orzo with Roasted Asparagus and TomatoesMediterranean Farro Salad with Spiced ChickpeasMediterranean Chickpea Salad Italian Orzo Pasta SaladLemon Garlic Orzo with Roasted Vegetables You may like these posts :Christmas pudding cakeThe Best Crispy Roast Potatoes EverRoasted Garlic Butter Parmesan PotatoesMexican Quinoa Stuffed Sweet Potatoes
